What's Up, Hillsborough, Polk & Pasco County Kids...
Our MARCH Calendar is packed with more events than ever!
Take a peek at your kid's school calendar and you'll see there are lots of NO SCHOOL days this month.
We filled our calendar with tons of things to do, so whether you're out for Spring Break or just some BONUS days off from school, check out our calendar and come cook with us!
NEW! Chefs Club class every Wednesday from 1-2:30 pm. Come for a class if you have early release, or join our club (great for homeschoolers!) and cook every week. Ask about BONUS tuition reduction for the first 10 club members in this class!
NEW!Paint and Cook classes! Young Chefs Academy and The Pottery Patch are teaming up for some fun Friday night classes in March and April. If you love GLEE, you won't want to miss what we're cooking and painting in March.
SELLING OUT! Fairy Tale Chefs -- our popular new series for age 4-6, themed Billy Goats Eat Oats this month. We'll make apple oat muffins and chocolate chip oatmeal cookies. FOUR class dates/times available in March starting NEXT Saturday, March 5.
Princesses, Pirates and Peace Signs ... NEW Party Themes!
Celebrate your child's birthday with a cooking party at Young Chefs. Here a few things we often hear in our kitchens:
Your party is SO FUN!
I want MY party here, too!
From a MOM: This was the EASIEST party -- I didn't have to do a thing!
Great for kids turning 4-15, your child picks a menu and we take care of the rest! Make homemade pizza or pasta, or bake and mix up ice cream treats. We can even create a custom menu for you, based on favorite character. Here are our newest party themes:
Princess Lunch: Make Cinderella's pumpkin soup and tea sandwiches, with a reading of the classic tale.
Beside the Seaside: Warm Cheesy Shells and Buried Treasure cookies, perfect for pirates or mermaids.
Pizza on the Farm: Hear the story "The Little Red Hen Makes a Pizza" and make your own pizza!
Give "Pizza" Chance: Peace-sign pizzas and tie-dye cupcakes, for groovy older chefs.
NEW! Add Cupcake Frost and Sprinkle to your party for a tasty finish! Frost jumbo-size cupckaes with homemade buttercream icing, and decorate with sprinkles and candy! If you bought a Groupon, you can add this option to your party for FREE!
Call us at 813-643-7025 to check availability of your desired date.
Warm weather got you thinking of summer?
2011 Summer Camp Preview
Registration is underway for our 2011 Camp Season. If you've never been to a summer mini camp at Young Chefs before, here's how they work:
Camps take place Tues, Wed & Thurs
They run from 1-4 pm each day
We make & taste several recipes each day
Camps listed above are for age 7-14
Info on camp for age 5-6 coming soon!
Here's a peek at the themes. Visit us online for regsitration information or call 813-643-7025 for more info.
Diner Days, June 21-23. Love breakfast all day, or shakes and fries? Come check out our Blue Plate Special!
Time Warp, June 28-30. Spend a day each making foods from the rockin' 50's, groovy 60's and sensational 70's. Each day will feature music from the decade.
Bakery Wars, July 5-7. This camp is all about baking, with all new recipes and a Daily Cupcake Competition. Sweet!
American Road Trip, July 12-14. A tasting tour full of kids' favorite treats from around our fabulous country.
Restaurant Tour, July 19-21. All new copy-cat recipes from your favorite places. Don't dine out ... save and dine in!
Outdoor Adventures, July 26-28. Great foods for backyard BBQ's, picnics and camping out. Plus a Tiki Luau Party!
Let's Do the Time Warp Again, Aug 2-4. This time we'll flashback to the 80s, 90s and the turn of the new century, with music to keep you movin'.
Faves & Craves, Aug 9-11. Could you go through life eating nuggets and mac-n-cheese every day? Does it seem like your kids could? This camp will open their eyes to what's really in the food, as we make healthier versions of foods kids love.
That's Amore, Aug 16-18. We love you, Italian food. That's why we saved you, the best, for last.